Recipe of Favorite Chicken seekh kabab

Chicken seekh kabab

Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Ultimate Chicken seekh kabab. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken seekh kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken seekh kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken seekh kabab is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken seekh kabab estimated approx 1hr..

To get started with this particular recipe, we must first prepare a few ingredients. You can have Chicken seekh kabab using 15 ingredients and 6 steps. Here is how you cook it.

Chicken seekh kabab is made with minced chicken seasoned with some spices, herbs, a binder ( binding agent), and then skewered in to cylinder shapes then pan roasted until they turn in to golden brown colour. They can be oven baked or even grilled. As per your wish you can follow any of them .
In this chicken seekh kabab recipe , gram flour should be used as the binding agent. Instead of gram flour you can use plain flour also.
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Ingredients and spices that need to be Prepare to make Chicken seekh kabab:

  1. 1 cup minced chicken
  2. 1/2 tsp coriander powder
  3. 2 tsp lemon juice
  4. 1 and 1/2 tsp ginger garlic paste
  5. 1/2 tsp cumin powder
  6. 1/2 teaspoon garam masala
  7. 2 tsp minced onion
  8. 2 tsp bread crumbs
  9. 1 and 1/2 tsp gram flour
  10. 1/2 tsp pepper powder
  11. 1 finely chopped green chilli
  12. 1/2 tsp finely chopped mint leaves
  13. 1/4 tsp finely chopped coriander leaves
  14. As Per Taste Salt
  15. as required Oil

Steps to make Chicken seekh kabab

  1. In a food processor add all the above-mentioned ingredients (except bread crumbs and gram flour). Grind well to make a smooth paste.
  2. Transfer the prepared paste into a large bowl. Add bread crumbs, gram flour, and 1/2 tsp oil. Mix everything well. Cover the bowl with a lid. Keep in refrigerator for about 30 mins.
  3. After 30 mins. take out the bowl from the refrigerator. Grease the skewers then divide the mixture into equal portions.
  4. Spread each portion into the skewer creating a uniformly flattened shape around the skewer.
  5. Grease the grill pan and place the skewers making a small distance from each other. In a medium flame cook them until they turn into golden brown colour. Now it's done.
  6. Transfer the chicken seekh kabab into a serving plate. Squeeze some drops of lemon juice and sprinkle some black salt to enhance the taste. Serve them with mint chutney and with some onion rings.

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So that's going to wrap this up with this exceptional food Recipe of Ultimate Chicken seekh kabab. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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