Recipe of Favorite Grilled Mahi-Mahi
Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, How to Make Super Quick Homemade Grilled Mahi-Mahi. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Grilled Mahi-Mahi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Mahi-Mahi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Grilled Mahi-Mahi using 11 ingredients and 6 steps. Here is how you can achieve that.
This is an easy recipe that is good for most fish that stands up to the grill.
Ingredients and spices that need to be Get to make Grilled Mahi-Mahi:
- 2 Fish filets
- Dry Rub
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp paprika
- 1/4 tsp lemon pepper
- 1/4 tsp sea salt
- Butter Topping
- 2 clove chopped garlic
- 2 tbsp fresh chopped parsley
- 3 tbsp butter
Instructions to make Grilled Mahi-Mahi
- Mix dry rub together.
- Sprinkle dry rub on fish.
- Melt butter topping ingredients together. (This can be done on the grill in a pan to make it easier to access. )
- Lightly oil grill grates.
- Grill fish. After you flip drizzle with butter topping. Finish grilling fish.
- Serve with rice. Enjoy!
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So that's going to wrap it up for this exceptional food Recipe of Ultimate Grilled Mahi-Mahi. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!