Simple Way to Make Any-night-of-the-week Vietnamese Grilled Chili Bread

Vietnamese Grilled Chili Bread

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Ultimate Vietnamese Grilled Chili Bread. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vietnamese Grilled Chili Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vietnamese Grilled Chili Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Vietnamese Grilled Chili Bread using 9 ingredients and 5 steps. Here is how you cook it.

Tried this at a Vietnamese pastry shop in San Jose and tried to recreate it at home. I believe it’s called “Banh mi nuong muoi ot”. It’s the perfect snack with an ice cold beer or boba!

Ingredients and spices that need to be Make ready to make Vietnamese Grilled Chili Bread:

  1. French baguette bread (I used croissant bread, but any crispy crunchy bread will do)
  2. 2 tbsp Sambal Oelek
  3. 1 tbsp sriracha
  4. 1 tbsp sugar
  5. Kewpie Mayo
  6. Green onions, diced
  7. Pork floss
  8. Butter
  9. Fried shallots (optional)

Instructions to make Vietnamese Grilled Chili Bread

  1. Toast up your bread
  2. Meanwhile, in a small bowl, mix your sugar, sriracha, and sambal. Microwave for 30 secs or until the sugar dissolves.
  3. Chop up your bread into bite sized pieces. Add a little bit of butter.
  4. Drizzle or shmear the sweet chili mixture on top
  5. Then drizzle mayo (I like a lot) and top with the pork floss, green onions, and fried shallots. Enjoy!

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So that's going to wrap it up for this exceptional food Recipe of Homemade Vietnamese Grilled Chili Bread. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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