How to Make Homemade Eggplant Paprika
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Eggplant Paprika. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Eggplant Paprika, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant Paprika delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Eggplant Paprika is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few components. You can have Eggplant Paprika using 5 ingredients and 3 steps. Here is how you cook that.
Delicious
Ingredients and spices that need to be Prepare to make Eggplant Paprika:
- 1 large eggplant, aubergine
- 1/2 tsp salt
- 1/4 cup paprika
- 1/4 tsp ground black pepper
- 1 olive oil, extra virgin
Instructions to make Eggplant Paprika
- Peel and slice the eggplant. Coat with oil. Season with salt, pepper, and paprika.
- Put on a hot grill. Grill each side for 2 minutes. Turn and repeat till done.
- Serve hope you enjoy!
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So that is going to wrap this up for this special food Steps to Prepare Award-winning Eggplant Paprika. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!