How to Make Homemade Grill Ahi Tuna Steak
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Easiest Way to Make Favorite Grill Ahi Tuna Steak. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Grill Ahi Tuna Steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grill Ahi Tuna Steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Grill Ahi Tuna Steak is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Grill Ahi Tuna Steak estimated approx 30 mins.
To begin with this recipe, we have to prepare a few ingredients. You can cook Grill Ahi Tuna Steak using 8 ingredients and 8 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Grill Ahi Tuna Steak:
- 1 lb Ahi Tuna aprox.3 steaks 1 inch thick
- 1 tbsp olive oil extra virgen
- 1 tsp sesame oil
- 2 tbsp soy sauce low sodium
- 1/2 tsp fresh shredded ginger
- 6 tbsp mix(gold and black) rosted sesame seeds
- 1/2 tsp black pepper
- 1/4 tsp salt
Steps to make Grill Ahi Tuna Steak
- Mix in a bowl oil soy sauce ginger and olive oil and salt.
- Seasoning the tuna steacks with black peper and set in the marinated for 10 minutes.
- In a large plate pour the rosted sesame seeds, grab each steacks of ahi tuna and cover with the sesame seeds.
- Use Flat Iron pan add 1 tbsp grape oil and heat until is a little smoke.
- After is smoke add the steaks and fried for 1 1/2 minute each side, the will cook only 1/4 inch each side has to be pink in the middle.
- Transfer the steak on a cutting board and sliced with sharp knife.
- Serve with green leaves salad and oriental dressing.
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