Simple Way to Make Homemade Jeff's Favorite Breakfast Sandwich

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Homemade Jeff's Favorite Breakfast Sandwich. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Jeff's Favorite Breakfast Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jeff's Favorite Breakfast Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook Jeff's Favorite Breakfast Sandwich using 8 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Jeff's Favorite Breakfast Sandwich:
- 2 slices sourdough or rye bread
- 2 slices smoked ham
- Cabot bacon cheddar cheese sliced
- 2 scrambled eggs seasoned with salt and pepper
- 2 tablespoons mayo
- 1 tablespoon ketchup
- 1/2 tablespoon sriracha
- Butter
Instructions to make Jeff's Favorite Breakfast Sandwich
- Heat a frying pan over medium heat, butter both sides of the bread and grill one side of each piece until crispy and golden. Leave one side of each piece soft.
- Take one of the pieces and place the crispy side down on the plate. Cover with a layer of the cheese slices, then the ham, and then the egg.
- Whisk the mayo, ketchup, and Sriracha and spread on the soft side of the top piece. Place on top of the egg and close the sandwich. It's about enough for two sandwiches.
- Microwave the whole thing for thirty seconds to melt the cheese a bit. Wait a minute to cool, cut and serve.
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So that's going to wrap this up for this special food Steps to Prepare Any-night-of-the-week Jeff's Favorite Breakfast Sandwich. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!