Simple Way to Prepare Homemade Lemon Yogurt Chicken

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Steps to Prepare Speedy Lemon Yogurt Chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Lemon Yogurt Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon Yogurt Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can have Lemon Yogurt Chicken using 7 ingredients and 2 steps. Here is how you can achieve it.
So tender, yummy, easy and yet very healthy too!
Will definitely make again!
https://www.ambitiouskitchen.com/5-ingredient-grilled-lemon-yogurt-marinated-chicken/
An easy, flavorful lemon and yogurt marinated grilled chicken recipe that keeps the chicken juicy and flavorful! Try it on top of rice, a salad, with veggies or stuffed in a pita!
INGREDIENTS
Juice of 1/2 large lemon
1 tablespoon olive oil
1/2 cup plain greek yogurt
1 1/4 teaspoons Mediterranean spiced sea salt (*or your own homemade blend -- see notes)
1 1/4 pounds chicken breasts (about 5 - small 4 oz chicken breasts)
To create your own Mediterranean Sea Salt for this recipe, combine the following: 1 teaspoon dried oregano, 1/4 teaspoon garlic powder, 1/4 teaspoon dried thyme, 1/2 teaspoon sea salt, pinch of dried basil and freshly ground black pepper.
Ingredients and spices that need to be Get to make Lemon Yogurt Chicken:
- 1/2 large lemon juice
- 1 tablespoon olive oil
- 1/2 cup plain greek yogurt
- 11/4 teaspoons mediterranean spiced sea salt
- 11/4 pounds chicken breasts
- 2 cloves garlic minced
- 1 teaspoon dijon mustard
Steps to make Lemon Yogurt Chicken
- In a bowl, combine the lemon juice, olive oil, yogurt and mediterranean spiced sea salt and stir. Add the chicken breasts and stir so that the chicken is covered in the marinade. Place in the refrigerator overnight
- Preheat grill to medium high and lightly oil the grate.
Shake off extra marinade on the chicken and place on grill, cooking 6-8 minutes per side.
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