Simple Way to Prepare Super Quick Homemade Roasted root veggies (celeriac, potato and carrots)

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Steps to Make Ultimate Roasted root veggies (celeriac, potato and carrots). One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Roasted root veggies (celeriac, potato and carrots), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted root veggies (celeriac, potato and carrots) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can have Roasted root veggies (celeriac, potato and carrots) using 8 ingredients and 3 steps. Here is how you can achieve that.
Very simple and easy way to cook root veggies. Enjoy as a side dish or in a warm salad
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Ingredients and spices that need to be Make ready to make Roasted root veggies (celeriac, potato and carrots):
- 1 celeriac, peeled and chopped
- 1 potato, peeled and chopped
- 2 carrots, peeled and chopped
- 2 garlic cloves
- Olive oil
- Salt
- Smoked paprika
- Black pepper
Steps to make Roasted root veggies (celeriac, potato and carrots)
- Rinse, peel and chop all the vegetables into medium chunks

- Add a drizzle of olive oil, not too much, just enough to coat the veggies. Sprinkle salt, black pepper and paprika.

- Bake in the oven on 200C for 20 minutes. Then move under the grill for around 5 minutes.

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Roasted root veggies (celeriac, potato and carrots). Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!