Step-by-Step Guide to Make Homemade Mike's Grilled Citrus Chicken

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Mike's Grilled Citrus Chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Mike's Grilled Citrus Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mike's Grilled Citrus Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mike's Grilled Citrus Chicken is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mike's Grilled Citrus Chicken estimated approx 30 mins.
To get started with this recipe, we must first prepare a few components. You can have Mike's Grilled Citrus Chicken using 13 ingredients and 8 steps. Here is how you cook it.
Since brined meats are a little harder to penetrate with a marinade, I would not recommend it for this specific dish.
Ingredients and spices that need to be Make ready to make Mike's Grilled Citrus Chicken:
- Grilled Citrus Chicken
- 2 large Boneless Chicken Breasts [roughly the same size]
- 1 large Fresh Orange [halved & squeezed-reserves rinds]
- 1 large Fresh Lemon [halved & squeezed-reserve rinds]
- 1 large Fresh Lime [halved & squeezed-reserve rinds]
- 1/2 tbsp Garlic Powder & Onion Powder
- 1 tbsp Dried Chives
- 1/3 tsp White Pepper
- 1 tsp Sea, Salt
- 2 tbsp Olive Oil
- Kitchen Equipment
- 1 large Ziplock Bag
- 1 Grill
Instructions to make Mike's Grilled Citrus Chicken
- Clean your chicken breasts under cold water. Clean chicken of any fat or anything unsightly and pat them dry. Place chicken and 2 tbs olive oil in your Ziplock Bag and massage.

- Slice your fruits and squeeze them directly in to the Ziplock bag atop your chicken breasts. Feel free to add additional splashes of citrus juices you may enjoy.

- Add your spices, seal your bag and shake it up. Beat your chicken and fruits hard with your fists whenever you think about it for about an hour. You're tenderizing your chicken and assisting your citrus marinade.
- Clean, heat and spray grill. Place chicken on the grill on medium heat and place your large pieces of smashed fruit on top of them. Save marinade in Ziplock Bag for later use.

- Close grill. Grill at about 375° for 20 minutes [depending upon meat thickness] flipping chicken occasionally. Don't burn or char your chicken just yet but, you do want to see some grill or score marks as pictured below. Keep fruit rinds on top of your chicken. ° Add the remainder of your marinade to your chicken breasts during this time. Remember, not only are you [not] brining this chicken for added moisture - you're also grilling this meat over open flames. With that, you'll want all of the moisture you can get in this chicken!

- Check your chicken for doneness by piercing the center of your thickest piece of meat. If the juices run clear, they're done. If not, grill a bit longer.
- It's time to put a char your chicken! Turn that grill up and put some black on em'! Once completed, I like to [lightly] squeeze an orange and lemon half over my charred chicken.

- Serve any way you'd like! I serve mine with this easy, delicious, Asian Orange Ginger Slaw. Enjoy!

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So that is going to wrap it up with this special food Steps to Make Quick Mike's Grilled Citrus Chicken. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!