Step-by-Step Guide to Make Speedy Grilled Tiger Shrimp
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Easiest Way to Prepare Speedy Grilled Tiger Shrimp. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Grilled Tiger Shrimp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Tiger Shrimp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Grilled Tiger Shrimp is 15 pcs. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Grilled Tiger Shrimp estimated approx 60 minutes.
To get started with this particular recipe, we must prepare a few ingredients. You can have Grilled Tiger Shrimp using 11 ingredients and 6 steps. Here is how you cook it.
Another way to get a delicious shrimp dish is by being grilled. It's fragrant, fresh, and healthy at the same time.
Ingredients and spices that need to be Get to make Grilled Tiger Shrimp:
- 15 pcs tiger shrimp
- 4 garlic (mashed)
- 4 shallot (mashed)
- 5 red chillies
- Lime juice
- Salt
- Pepper
- Ground corriander
- 1 tbsp honey
- 2 tbsp margarine (melted)
- 2 banana leaves
Instructions to make Grilled Tiger Shrimp
- Clean the shrimps, cut the legs, cut half of the back, do not peel, rinse with lime juice to avoid awful smell.
- Mix all the ingredients (melted margarine, red chilli paste, garlic and shallots, honey).
- Marinade shrimps with the mixture ingredients for 20 minutes.
- Use pricks to make shrimp skewer
- Heat the charcoal then grill the shrimp. Reapply the sauce until its cooked.
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