Recipe of Super Quick Homemade Garden Egg stew
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Quick Garden Egg stew. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Garden Egg stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garden Egg stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Garden Egg stew using 7 ingredients and 10 steps. Here is how you cook it.
Egg Plant can be use instead
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Ingredients and spices that need to be Make ready to make Garden Egg stew:
- 8 Garden eggs
- 1 onion
- Palm oil
- Salt
- cube Knot
- 1 red bell pepper
- 1 habanero
Instructions to make Garden Egg stew
- Wash the garden egg under tap water and remove the stalk
- Boil until it very soft
- Blend onion, red bell pepper, and habanero roughly
- Fry some chop onion in palm oil
- Add the blended pepper and fry for for 5 minutes
- Add some salt and knorr cube to taste
- Peel off the garden egg skin and cut into pieces with knife
- Add the garden into the fried stew
- Mixed well and cook for another 3 minutes and it done
- Serve with boiled yam and some oven grilled mackerel
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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Super Quick Homemade Garden Egg stew. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!