Recipe of Super Quick Homemade Grilled Sugar Steak
Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Favorite Grilled Sugar Steak. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Grilled Sugar Steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Sugar Steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Grilled Sugar Steak using 7 ingredients and 3 steps. Here is how you cook that.
Family favorite! I used to think the steak would be sweet, but it is just the right amount of flavor! Try it and thank me later!
Ingredients and spices that need to be Take to make Grilled Sugar Steak:
- Steaks (Ribeye is best)
- Adolf's meat tenderizer (light sprinkling)
- Lemon Pepper (generous sprinkling)
- BBQ seasoning (generous sprinkling)
- Black pepper (cover evenly)
- Garlic powder (light sprinkling)
- Sugar (very generous sprinkling)
Steps to make Grilled Sugar Steak
- Sprinkle each ingredient on both sides of steaks. Place on trays and cover.
- Refrigerate overnight.
(My husband had me add more sugar in the morning because it soaked through. Sugar is needed for caramelizing. I also needed to let it sit out to room temperature before cooking.) - Cook over high flame on outdoor grill until it is cooked to your preference. We like to cook over mesquite charcoal and large wood chips. Steak will be crispy on the outside, tender and juicy inside! 😋
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So that's going to wrap this up with this exceptional food Recipe of Award-winning Grilled Sugar Steak. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!