Simple Way to Prepare Any-night-of-the-week Grilled Peach Crisps
Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Any-night-of-the-week Grilled Peach Crisps. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Grilled Peach Crisps, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Peach Crisps delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few components. You can cook Grilled Peach Crisps using 5 ingredients and 8 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Grilled Peach Crisps:
- 2 tbsp sugar
- 1 tsp ground cinnamon
- 4 medium peaches, halved and pitted
- 1 cup granola (if desired)
- 4 cup vanilla ice cream
Instructions to make Grilled Peach Crisps
- In a small bowl, combine sugar and cinnamon.
- Sprinkle over cut sides of peaches.
- Let stand for 5 minutes.
- Coat grill rack with cooking spray before starting the grill.
- Place peaches cut side down on grill rack.
- Grill, covered, over medium heat for 8 to 10 minutes or until the peaches are tender and begin to caramelize.
- Place peaches in dessert bowls.
- Serve with ice cream and granola if desired.
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