Simple Way to Prepare Ultimate Pinoy Style Pork BBQ
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Super Quick Homemade Pinoy Style Pork BBQ. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pinoy Style Pork BBQ, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pinoy Style Pork BBQ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pinoy Style Pork BBQ is 10 pax or more. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few components. You can cook Pinoy Style Pork BBQ using 7 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Pinoy Style Pork BBQ:
- 3/4 kg Pork Steak / BBQ Cut
- 1/2 cup Soy Sauce
- 3 tbsp Brown Sugar
- 1 tsp Salt
- 1 tsp Black Pepper
- 4 tbsp Banana Ketchup
- 2 tbsp Calamansi Juice
Steps to make Pinoy Style Pork BBQ
- Fillet cut pork to small slices
- On a separate bowl, mix Soy Sauce, Brown Sugar, Salt, Black Pepper & Lemon. Mix until Brown Sugar is almost liquefied. Lastly, apply Ketchup
- Mix pork into bowl. Then marinate for 1 hr.
- Skew pork marinate to sticks. Grill.
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