How to Make Super Quick Homemade Autumn Burgers

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, How to Make Perfect Autumn Burgers. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Autumn Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Autumn Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Autumn Burgers is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Autumn Burgers estimated approx 30 mins.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Autumn Burgers using 10 ingredients and 8 steps. Here is how you cook it.
The flavors of autumn in a burger! Juicy and full of flavor!
Ingredients and spices that need to be Make ready to make Autumn Burgers:
- 1 lb 85 % lean ground turkey
- 1/4 cup minced onion, red is what I use
- 1/4 cup craisins, chopped
- 1/2 tsp celery seed, you may use fresh celery, then use 1/4 cup fresh-finely chopped
- 1 tbsp fresh parsley, chopped
- 1/4 tsp salt and pepper
- 4 hamburger buns
- 1 sweet potato
- 1 tbsp oil, I use extra virgin olive oil
- 1/2 tbsp sea salt or kosher salt
Steps to make Autumn Burgers
- Wash and dry sweet potato. Cut off ends. Using a mandoline slicer, cut 1/8 " thick slices lengthwise.

- Preheat oven to 425°F.
- On a parchment or silicone lined baking tray, spread out sweet potato slices. You will most likely need two trays. Spray potatoes with oil. I use a misto sprayer. You can brush them lightly with oil. Sprinkle sea salt on top and bake for 15 minutes or until lightly golden.

- In a large bowl combine ground turkey, spices, onion, craisins and parsley. Mix well and form into 4, 4 ounce patties.
- In a hot skillet with heat set to medium, place patties. You may also grill. Cook patties 4-5 minutes a side.

- Serve burgers on the buns with sweet potato chips on top and as a side.
- Enjoy your autumn flavored burgers!
- Recipe by taylor68too.
While that is by no means the end all be guide to cooking easy and quick lunches it is very good food for thought. The expectation is that will get your creative juices flowing so you are able to prepare excellent lunches for your family without needing to complete too much heavy cooking at the practice.
So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Autumn Burgers. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!