Recipe of Any-night-of-the-week Salmon Burgers
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Perfect Salmon Burgers. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Salmon Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmon Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Salmon Burgers is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Salmon Burgers using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Salmon Burgers:
- 2 large eggs
- .5 tbsp honey dijon mustard
- 1 tsp dill weed
- .25 cup bread crumbs
- 1 tsp salt
- 1 (14 oz) can pink salmon
- 1 tbsp Worchestershire Sauce
Instructions to make Salmon Burgers
- Chop salmon. Place in ziploc bag and used a rolling pin or meat tenderizer to mash meat into a paste.
- Place salmon in bowl with rest of ingredients and mix well by hand until everything is well incorporated
- Make 2 equally sized patties.
- Cook on grill or oven for 20 minutes on 400.
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So that's going to wrap this up with this exceptional food Recipe of Speedy Salmon Burgers. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!