Simple Way to Prepare Ultimate Garlic and Lemon Pork
Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Speedy Garlic and Lemon Pork. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Garlic and Lemon Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic and Lemon Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Garlic and Lemon Pork estimated approx 30 mins.
To begin with this recipe, we have to first prepare a few components. You can cook Garlic and Lemon Pork using 8 ingredients and 6 steps. Here is how you cook that.
This is a good recipe for barbecuing but its also good for grilling or frying. Today I'll be making this on the grill pan.
Ingredients and spices that need to be Prepare to make Garlic and Lemon Pork:
- 3 garlic cloves (sliced)
- 1 tsp garlic paste
- 2 bay leaves (roughly shredded)
- 1/2 tsp black pepper
- 1/2 tsp hot chili powder
- 3 tbsp juice of fresh lemon
- 50 ml white wine
- 1 pork shoulder sliced and cut into 1 centimetre thickness (About 6 slices)
Instructions to make Garlic and Lemon Pork
- Marinade the pork over night or approximately 4 hours before cooking with all the above ingredients.
- Start by pre-heating the pan on a medium heat.
- Add the meat to the hot pan and grill for about 15 minute's (depends on the thickness of the cuts)
- Turn every few minutes so that it doesn't burn.
- Discard the marinade.
- And serve.
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So that's going to wrap this up with this special food Steps to Prepare Perfect Garlic and Lemon Pork. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!