Step-by-Step Guide to Prepare Quick Roasted Duck Curry
Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Perfect Roasted Duck Curry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Roasted Duck Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Duck Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Roasted Duck Curry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Roasted Duck Curry estimated approx 20 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can have Roasted Duck Curry using 15 ingredients and 10 steps. Here is how you can achieve that.
I know some of you ordered this at Thai restaurant ,next time do it at home :)
Ingredients and spices that need to be Take to make Roasted Duck Curry:
- 1 duck breast ,roasted
- 2/3 tbsp red chili paste
- 1/3 tbsp palm sugar
- 1 bunch sweet basils
- 3 kaffir lime leaves,thinny sliced
- 1 red pepper,thinny sliced
- 4 each mushroom
- 2 lychee , from can or fresh
- 4 small pieces of pineapple
- 1 tbsp fishsauce
- 1/2 tsp sugar
- 1 tbsp oil to fry chilli paste
- 1 eggplants,chopped
- 2 pepper corn,halves
- 250 ml coconut milk
Instructions to make Roasted Duck Curry
- If you have store bought roasted duck,just sliced or tear it to bite size ..if not here i use pan grilled instead ..season duck breast with salt and pepper
- Sear skin side on hot pan ,medium heat wait until it turn golden brown
- Thinny slice duck breast,ready to use
- Now slice kaffir lime leaves,red pepper,prepare other ingredients ready to cook
- Set cooking pan or pot on low heat ,add oil ,stir fry chilli paste until fragrance ,add little coconut milk to protect from burning
- Keep stirring until the paste is shinny
- Add duck,stir until fragrance
- Seasoning ,with fish sauce ,palm sugar,sugar,add mushroom,eggplants ,lychee,pineapple ,pepper corn,follow with coconut milk
- Let it cook all well on medium heat about 10 mins ,add sweet basils ,red chilli,kaffir lime leaves ,heat off
- Serve hot with steamed jasmine rice :)
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So that is going to wrap this up for this special food Easiest Way to Prepare Award-winning Roasted Duck Curry. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!