How to Make Ultimate Mediterranean hot dog

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Award-winning Mediterranean hot dog. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mediterranean hot dog, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mediterranean hot dog delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mediterranean hot dog is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mediterranean hot dog estimated approx 15 mins.
To begin with this recipe, we must first prepare a few components. You can cook Mediterranean hot dog using 9 ingredients and 7 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Mediterranean hot dog:
- 1 1/4 bunch labneh
- 1 each turkey frank
- 1 cup zaatar
- 1/4 olive oil
- 1/4 cup olives
- 1/2 each cucumber
- 1/3 cup onion, chopped
- 1 each tortilla or pita
- 1/4 jalapenos
Steps to make Mediterranean hot dog
- Grill the turkey Frank separately
- Add olive oil to zaatar and form a paste
- Apply labneh as spread on toasted tortilla or pita.
- Add sauces for spice. Throw in some pickles or jalapeno for some zing
- Add the turkey and zaatar to the tortilla to form a wrap.
- Wash your hands and enjoy the meal.
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So that's going to wrap it up for this exceptional food Recipe of Homemade Mediterranean hot dog. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!