Recipe of Perfect Greek Lamb Burgers
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, Steps to Make Any-night-of-the-week Greek Lamb Burgers. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Greek Lamb Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Greek Lamb Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Greek Lamb Burgers is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few ingredients. You can cook Greek Lamb Burgers using 15 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Greek Lamb Burgers:
- 1 pound ground lamb
- 1/4 cup finely chopped shallots
- 3 tablespoons pine nuts
- 1/4 cup sun-dried tomatoes
- 1 teaspoon olive oil
- 6-8 cloves garlic minced
- 1/4 cup crumbled feta cheese
- 2 1/2 tablespoons Homemade Greek Seasoning
- 1/2 teaspoon salt
- Extra crumbled feta cheese for topping
- Sliced tomatoes for topping
- Sliced onion for topping
- Hamburger buns or pita pockets
- Tzatziki sauce for topping
- Spinach leaves for topping
Steps to make Greek Lamb Burgers
- Red onion, parsley, pine nuts, sun-dried tomatoes, garlic, feta cheese, salt and Greek seasoning in food processor
- Combine ingredients in food processor with meat in large bowl and combine thoroughly
- Form into 4 patties
- Grill or pan fry over medium-high heat for 2-3 minutes on each side or according to desired doneness
- Arrange some spinach leaves on the bottoms of each hamburger bun/pita pocket and place the patties on top. Top with tomatoes, onions, tzatziki sauce, and crumbled feta cheese. Place the top bun on each burger and serve immediately with extra tzatziki sauce
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So that is going to wrap this up for this special food Steps to Prepare Quick Greek Lamb Burgers. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!