Simple Way to Make Homemade Bistro chicken with Parmesan
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, How to Prepare Award-winning Bistro chicken with Parmesan. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Bistro chicken with Parmesan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bistro chicken with Parmesan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bistro chicken with Parmesan is Makes: 4 servings.. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bistro chicken with Parmesan estimated approx 25 minutes..
To get started with this recipe, we have to first prepare a few ingredients. You can cook Bistro chicken with Parmesan using 7 ingredients and 1 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Bistro chicken with Parmesan:
- 2 boneless skinless chicken breast halves, grilled or broiled, cut into 1/4- inch slices
- 2 cups cooked penne or rotini pasta
- 1 cup quartered cherry tomatoes
- 1 cup DI Glorno shredded Parmesan cheese
- 1/2 cup prepared good seasons gourmet Caesar or ltalian salad dressing
- 1/3 cup lightly packed fresh basil leaves, cut into strips
- 1/4 cup each chopped red onion and sun- dried tomatoes, drained, chopped
Steps to make Bistro chicken with Parmesan
- Mix all ingredients. Serve warm or chilled. Makes: 4 servings.
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