Step-by-Step Guide to Prepare Any-night-of-the-week Pollo Yucateco
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Homemade Pollo Yucateco. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Pollo Yucateco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo Yucateco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pollo Yucateco is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pollo Yucateco estimated approx 45 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Pollo Yucateco using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Pollo Yucateco:
- 1 chicken breast
- 1 cucumber
- 2 banana peppers
- 1/2 onion
- White vinegar
- Salt
- Oregano
- leaves Bay
- Achiote
Steps to make Pollo Yucateco
- Boil the chicken with normal seasoning (salt, pepper, knorr)
- Cut the cucumber and soak it in salted water while everything is ready
- Put the onions in a pan and add white vinegar, oregano and a bay leave. Low heat for 10-15 minutes
- Mix the achiote with sour orange juice/white vinegar, salt, and a bit of allspice
- Once chicken is ready, add the achiote mix into the full chicken breast. And grill the chicken for about 10 minutes (direct fire gives better results)
- Mince the chicken and mix with the cucumber and onions
- Add minced banana peppers if available and add to the mix
- Enjoy with some tortillas and refried beans. Goes well with habanero sauce as well.
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