How to Make Homemade Grilled Pork Chops with Pineapple
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, How to Make Ultimate Grilled Pork Chops with Pineapple. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Grilled Pork Chops with Pineapple, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Pork Chops with Pineapple delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Grilled Pork Chops with Pineapple is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Grilled Pork Chops with Pineapple estimated approx 20 mins.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Grilled Pork Chops with Pineapple using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Grilled Pork Chops with Pineapple:
- 8 oz sliced pineapples (1 can)
- 1/2 cup reduced-sodium soy sauce
- 3 tbsp lemon juice
- 2 tsp brown sugar
- 2 tbsp sriracha Asian hot chili sauce or 1 teaspoon hot pepper sauce
- 2 clove garlic, minced
- 2 boneless butterflied pork chops (1/2 inch thick and 5 oz ea)
- 1 tsp sugar
- 1/4 tsp ground cinnamon
Instructions to make Grilled Pork Chops with Pineapple
- Drain pineapple, reserving juice; set pineapple aside. In a large resealable plastic bag, combine the soy sauce, lemon juice, brown sugar, chili sauce, garlic and reserved pineapple juice; add pork chops. Seal bag and turn to coat; refrigerate for at least 2 hours.
- Drain and discard marinade. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill pork chops, uncovered, over medium heat or broil 4-5 in. from heat for 4-5 min on each side or until thermometer reads 145*. Let meat stand for 5 mins. before serving.
- Meanwhile, combine sugar and cinnamon; sprinkle over both sides of pineapple rings. Grill for 1-2 mins on each side or until browned. Serve with pork.
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