How to Prepare Ultimate Grilled Romaine with Creamy Herb Dressing
Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, How to Prepare Homemade Grilled Romaine with Creamy Herb Dressing. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Grilled Romaine with Creamy Herb Dressing, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Romaine with Creamy Herb Dressing delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Grilled Romaine with Creamy Herb Dressing is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few components. You can cook Grilled Romaine with Creamy Herb Dressing using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Grilled Romaine with Creamy Herb Dressing:
- 1 large head romaine lettuce trimmed and halved lengthwise
- 2 tsp olive oil
- 1 Cooking Spray
- 1/2 tsp freshly ground black pepper, divided
- 1 tsp 3/8 tsp salt, divided
- 1/4 cup canola mayonnaise
- 1 1/2 tsp chopped fresh dill
- 1 tbsp chopped fresh flat leaf parsley
- 2 tbsp fresh lemon juice
- 1 tbsp water
- 2 garlic cloves, minced
Steps to make Grilled Romaine with Creamy Herb Dressing
- Preheat grill to medium high heat.
- Brush cut sides of lettuce evenly with oil. Pkace lettuce, cut sides down, on a grill coated with cooking spray, and grill for 2 minutes. Remove from heat; cut each lettuce half lengthwise in half again to form 4 quarters. Sprinkle cut sides of lettuce with 1/4 tsp black pepper and 1/8 tsp salt.
- Combine remaining 1/4 tsp pepper, remaining 1/4 tsp salt, mayonnaise and remaining ingredients in a small bowl, stirring well.
- Place 1 lettuce quarter on each of 4 salad plates; drizzle each serving with about 4 tsp dressing.
- Hands on Time: 16 minutes Total Time: 36 minutes
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