Recipe of Favorite Galangal sauce for Thai grill
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, How to Prepare Speedy Galangal sauce for Thai grill. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Galangal sauce for Thai grill, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galangal sauce for Thai grill delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Galangal sauce for Thai grill is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Galangal sauce for Thai grill estimated approx 10 mins.
To begin with this recipe, we have to prepare a few components. You can cook Galangal sauce for Thai grill using 7 ingredients and 4 steps. Here is how you cook that.
Great sauce :)
Ingredients and spices that need to be Prepare to make Galangal sauce for Thai grill:
- 1 slice of galangal about 1tbsp
- 24 dry chili grilled
- 10 clove garlic
- 1 tbsp palm sugar
- 1 1/2 tbsp fishsauce
- 1/3 tsp salt
- 1 1/2 tbsp tamarind puree
Instructions to make Galangal sauce for Thai grill
- Slice galangal ,grind by pestel and mortar
- Add garlic,follow with chilli ,grind well
- Now add palm sugar,fish sauce,tamarind puree,stir to mix ,serve this sauce with grill dish :)
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