Recipe of Favorite Grilled Ham Steak & Veggies

Grilled Ham Steak & Veggies

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Speedy Grilled Ham Steak & Veggies. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Grilled Ham Steak & Veggies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Ham Steak & Veggies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Grilled Ham Steak & Veggies is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Grilled Ham Steak & Veggies estimated approx 20 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Grilled Ham Steak & Veggies using 4 ingredients and 2 steps. Here is how you cook that.

ham steak

Ingredients and spices that need to be Get to make Grilled Ham Steak & Veggies:

  1. Meat
  2. 1 each Smithfield ham steak
  3. 1 Texas Pete honey mustard
  4. 1 Carrots & string beans or your choice.

Steps to make Grilled Ham Steak & Veggies

  1. Put ham steak on hot grill to get sear marks, rotate same side once to get cris cross marks. Cook 2 minutes, turn over cook unti heated through. Baste ham with honey mustard, both sides.
  2. Now the hard part. Open can of string beans and a can of carrots. Put both cans in a pot add salt & pepper to taste. Cook until veggies are hot through.

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So that is going to wrap it up for this special food Recipe of Favorite Grilled Ham Steak & Veggies. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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